Folic Acid Supplementation Reduced Depression Score in Young Japanese Women with Depression-susceptible Genetic Polymorphisms

Volume 1 | Issue 2 Folic Acid Supplementation Reduced Depression Score in Young Japanese Women with Depression-susceptible Genetic Polymorphisms Hiraoka M1, Fukushima A1, Sakuma K1, Motoi H2, Shirai H2, Saitou Y2, Jinnouchi Y1, Noguchi R1 and Kagawa Y*1 1Faculty of Nutrition and Graduate School of Nutritional Sciences, Kagawa Nutrition University 2R&D Promotion Department, Research and Development, Quality Assurance Division, Nisshin Seifun Group, Inc *Corresponding author: Kagawa Y, Faculty of Nutrition and Graduate School of Nutritional Sciences, Kagawa Nutrition University, Tel and Fax: +81-49-282-3618, E-mail: kagawa@eiyo.ac.jp Research Article Open Access

We have found that the variant frequency of S/S homozygotes of 5-HTT was 69.3% in Japanese [7], which was 4.3-fold higher than the prevalence in populations of Caucasians (16%) [8].In addition, having short alleles of the dopamine D4 receptor gene (DRD4) 48-base-pair-repeat polymorphism has been shown to be a risk factor for depression [9].We have also found that the variant frequency of the 4/4 homozygote was 62.9% among Japanese [7], which was higher than the prevalence in Caucasians [10].Nanri et al. [11] analyzed cross-sectional data for employees, and depressive symptoms were assessed using the CES-D scale [12].The lowest quartile of serum folate was associated with increased depressive symptoms (odds ratio=0.51;trend p=0.03) in men [11].Thus, it was suggested folate be used in the treatment and prevention of depressive symptoms [1, 13,14].
In this report, we measured serum folate and tHcy concentrations, and the CES-D score of Japanese women with the three genetic polymorphisms, MTHFR, 5-HTT, and DRD4, in a randomized double-blind controlled study using folic acid-fortified and control bread.
Young healthy Japanese women from one university (n=46; mean age: 20 years, range: 18-26) were recruited, whose blood chemistry profiles were normal.None of the subjects were using vitamin supplements.Subject baseline characteristics are summarized in Table 1.The study was carried out in accordance with the instructions of the Declaration of Helsinki, study procedures were approved by the Kagawa Nutrition University Human Subjects and Genome Ethics Committee (No. G-50), and written informed consent was obtained from all subjects.
All values are medians with 25 th -75t h percentiles in parentheses.Randomization groups (group A and B) did not differ in baseline characteristics except for serum tHcy (p=0.039).tHcy, serum total homocysteine; CES-D, Center for Epidemiological Studies-Depression

Group B n=22
Group A n=24 20 (19-21) 20 (19)(20)(21) 20 (19)(20)(21) Age, y 52.9 (48.9-58.0)52.6 (48.4-52.6)54.0 (50.0-58.0)Weight, kg TABLE 1: Baseline characteristics and dietary intake of the study subjects The study was a randomized, double-blind, crossover design conducted at a single site (Figure 1).Eligible subjects were randomly assigned in block fashion to two groups (groups A and B in Table 1).All subjects received folic acid-fortified bread and control bread in the crossover design.The initial diet period (diet period 1) was 4 weeks long, followed by an 8-wk washout period and a second 4-wk diet period (diet period 2).An 8-wk washout period is typical of feeding trials with folic acid supplementation with three genotypes of MTHFR [3].The bread flour was CAMELLIA (Nisshin Seifun, Inc., Saitama, Japan) and the bread was made by SUNMERR'S, Inc. (Saitama, Japan).The folate content of the control bread was 26 µg/100 g (16 µg/slice/61.7 g bread) and that of the folic acid-fortified bread was 340 ± 21 µg/100 g (215 ± 14.7 µg/slice/64.0g bread).Folate in the bread was determined by bioassay using Lactobacillus rhamnous ATCC 7469 after digestion with chicken pancreas enzyme.Subjects were given one slice a day (folate dose was 16 µg during the control period and 215 µg during the folic acid period) for 4 wk.Since the folic acid added to the bread was 215 µg of pteroylmonoglutamate, it corresponded to 344 µg dietary folate equivalents (DFE).Subjects were requested to maintain their regular dietary patterns.
Venous blood samples were collected in plain and EDTA-containing Venoject tubes from each subject before breakfast at the beginning and end of the two diet periods, i.e., four times in total (Figure 1).Whole blood was subjected to genomic DNA extraction and purification using a MagtrationTM System device (Precision Systems Science Co. Ltd., Chiba, Japan) with magnetic particles [15].The single nucleotide polymorphism for MTHFR C677T (rs1801133) was genotyped automatically using bead array in a capillary tube [16].As described in detail in the previous report [7], polymorphisms of 5-HTT (SCL6A4, 5-HTTLPR) and DRD4 exon III variable number tandem repeat (VNTR) were genotyped by the methods of Lesch et al. [17] and Ono et al. [18], respectively.
Figure 1: Illustration of the study period.Group A received folic acid fortified bread for 4 wk, underwent an 8-wk washout period, and then received control bread for 4 wk.Group B received control bread for 4 wk, underwent an 8-wk washout period, and then received folic acid fortified bread for 4 wk.Blood analysis was conducted on both groups at the start and end of both 4-wk periods.
The serum was isolated and stored at -80 °C until analysis.Serum folate and vitamin B 12 concentrations were measured at an external laboratory (SRL, Inc., Tokyo, Japan) using a chemiluminescence enzyme immunoassay by Access 2 (Beckman Coulter, Inc., CA, USA).The serum tHcy concentration was determined by enzyme assay using Alfressa Auto Hcy Kit (Alfressa Pharma, Inc., Osaka, Japan) [19].

Sample collection, genotyping and biochemical analyses
Depressive symptoms were assessed using the Japanese version [20] of the CES-D [12] at the beginning and end of the two dietary periods.This scale consists of 20 questions addressing six symptoms of depression, including depressed mood, guilt or worthlessness, helplessness or hopelessness, psychomotor retardation, loss of appetite and sleep disturbance.Each question is scored on a scale of 0 to 3, and the total CES-D score ranges from 0 to 60. Depressive symptoms were defined as present when subjects had a CES-D score of 16 and over.The criterion validity of the scale has been well established both in Japan [20] and Western countries [12].

Depressive symptoms assessment
Dietary intake during the preceding month was assessed at the end of each intervention period using a validated, brief-type selfadministered diet history questionnaire (BDHQ) [21], which contains questions about the consumption frequency of 56 foods and beverages commonly consumed in the Japanese population.Energy and nutrient intakes were estimated using an ad hoc computer algorithm for the BDHQ [21].The validation study of the BDHQ, using 16-d weighted dietary records as a standard revealed that Pearson's correlation coefficients for folate intake in women were 0.62 [21].Anthropometric data were determined as per the methodology in previous reports [3,7].
Data were calculated by Stat View version 5.0 (SAS Institute Inc., Cary, NC, USA) or SPSS Statistics 17.0 (IBM Japan, Ltd., Tokyo, Japan), and were presented as median and 25 th -75 th percentile.Because the concentrations of serum folate and tHcy were not normally distributed, logarithmic corrections were used in all statistical analyses.The effects of the folic acid intervention or control were compared with repeated-measures ANOVA with variable change from baseline, i.e., wk 4 -wk 0, as the dependent factor, and the treatment of folic acid, and the genotype as independent factor.In addition, the difference in the concentrations of serum folate and tHcy, score of CES-D between the difference genotypes of each gene were detected using Bonferroni multiple comparison.Pairs of intervention were compared using the Wilcoxon test.We established significant differences at p values of <0.05.

Statistical analyses
The 4-wk supplementation with 215 µg/d folic acid significantly increased serum folate concentration in all subjects (p<0.001,Table 2).A significant increase in serum folate was observed only in subjects with high variant frequencies in the Japanese population: C/C (p= 0.001) and C/T (p=0.001) genotypes of MTHFR, S/L (p<0.001) and S/S (p=0.002)genotypes of 5-HTT, and 2/4 (p=0.011) and 4/4 (p<0.001)genotypes of DRD4, during the folic acid period (Table 2  During the control period, there was a slight decrease in serum folate for all subjects (p=0.022) and in subjects with the TT genotypes of MTHFR (p=0.027,Table 2, right).The changes in serum folate concentrations were significantly different between the folic acid period and control period in all subjects (p<0.001).Interactions between the response to folic acid supplementation and genotypes of MTHFR C677T or those of 5-HTT were not significant.At 0 wk, serum tHcy concentration of TT homozygotes was significantly higher than that of both C/C and C/T genotypes of MTHFR (p<0.05,Table 3).Supplementation with folic acid during 4 wk caused a significant decrease in serum tHcy concentration (p<0.001).On the other hand, during the 4-wk control period there were no significant changes in serum tHcy concentrations.During the folic acid period, tHcy decreased significantly in subjects with the C/C (p=0.003) and C/T (p=0.002)genotypes of MTHFR, S/L (p=0.007) and S/S (p<0.001) genotypes of 5-HTT, and 4/4 (p<0.001)genotypes of DRD4.Although there was a small decrease in tHcy during the control period, none of genotypes showed significant change.There were significant differences between the change during folic acid period and that during control period in all subjects (p<0.001) and those with the C/C (p=0.047) and C/T (p=0.019)genotypes of MTHFR, S/S (p=0.022)genotypes of 5-HTT, and 4/4 (p=0.049)genotypes of DRD4.However, there were no significant changes in the serum tHcy response to folic acid supplementation within the genotypes.

Table 3: Effects of folic acid supplementation on serum total homocysteine of subjects with 14 different genotype
The CES-D score was significantly decreased during the folic acid period (all subjects, p<0.001), including C/C homozygotes (p=0.002) and T/T homozygotes (p=0.028),whereas it was not significantly different during the control period, except for the CC group (Table 4).CES-D scores during the folic acid period were significantly improved in the most frequent genotypes among the Japanese population: S/S (p=0.011)genotypes of 5-HTT [7] and the 4/4 (p< 0.001) genotypes of DRD4 [7].For the changes in CES-D score, interactions between folic acid treatment and genotypes were not statistically significant.
The characteristics of the study subjects classified by depression score (CES-D score <16) are presented in Table 5.At 0 wk of the folic acid period, 18% of the total subjects had a CES-D score 16 or more, and of the control period, 21% were the depressed subjects.During the folic acid period, serum folate increased and tHcy decreased significantly in both subjects with and without depressive symptoms, whereas during the control period, changes in the concentration of serum folate and tHcy were either insignificant or reversed.-0.1 (-1.0-0.2) 6.1 (4.3-8.0)5.9 (5.0-8.9) 8 -0.9 (-1.5--0.The reduction in the CES-D score for the subjects without depressive symptoms was significant (p=0.002) and that in the depressed subjects was marginal (p=0.059)during the folic acid period, but the reduction of CES-D in both groups was insignificant during the control period (Table 5).In order to rule out the possibility that folate deficiency is a consequence of depression rather than its cause, as depression reduces appetite, both baseline energy and folate intake were compared.The changes in baseline intake for both groups were not significant for either test period.There were no differences in food group and nutrient intake except folate calculated from BDHQ [21] revealed significant correlation with CES-D score.With the exception of serum folate and tHcy, none of the serum components, including albumin, lipids and glucose, were significantly correlated with CES-D score (data not shown).There were no important adverse events or side effects of folic acid supplementation tested by detailed blood biochemistry and health check.We previously examined five other single nucleotide polymorphisms related to C-1 metabolism, but only the T/T genotype of MTHFR significantly affected serum concentrations of both folate and tHcy (n=250; p<0.005) [3].

Discussion
This study assesses the relationship among folate status, depression-prone genetic polymorphism [2][3][4][5][6][7][8][9][10] and depressive symptoms in Japanese subjects, whose genetic background increases susceptibility to depression more than that of Caucasians [4][5][6][7][8][9][10]; the prevalence of T/T homozygotes of MTHFR is about 2-fold [1,3], that of S/S homozygotes of 5-HTT is about 4-fold [7,8] and that of 4/4 homozygotes of DRD4 is 1.2-fold higher among Japanese [3,10] than Caucasians.In Japan, the prevalence of depressive symptoms is 36.1% for men and 36.4% for women, if depressive symptoms are defined as a CES-D score of 16 or more [11].However, in a Rotterdam study, prevalence of depression was only 7.1% (278/3884) using the same criterion for depressive symptoms (CES-D score ≥16) [22].The prevalence of depressive symptoms in this study was 18-21% (Table 5).Since gene-environment interactions in the etiology of depression is evident [1, 6,14], the high prevalence of depressive symptoms among Japanese [11,23] may be caused by both the genetic background [1, 3,7,8] and the low folate status [1,11,14,23] (Table 2).In Japanese women, folate intake is from 235 µg/d for 20-to 29-year-olds to 330 µg/d for 60-to 69-year-olds [24], and serum folate ranges from 18.1 nmol/L for 21-year-olds [3] to 27.5 nmol/L for 66-year-olds [3].These values are lower than those of American women, which are 680 µg/d = 994 µg DFE/d for 55-year-olds [25] and 34.2 nmol/L for 70-year-olds [26], respectively.The difference in folate status of both countries is caused by the compulsory folic acid fortification of cereals in the U.S., not in Japan.  1 indicates that the baseline median daily intakes of folate, vitamins B 2 , B 6 , B 12 and protein were close to the 2015 RDA for Japanese women [18-29 years]; RDAs are 240 µg, 1.2 mg, 1.2 mg, 2.4 µg, and 50 g, respectively [27].The baseline folate intake in Table 1 was close to the average intake of folate in Japanese women (235 µg/d) [24].However, CES-D scores of subjects tended to improve by taking 215 µg/d more folic acid, i.e., the total folate intake during the folic acid period was 455 (240 from diet + 215 from folic acid) µg/d; 605 µg DFE/d.In the U.S., the adjusted odds ratio for high CES-D score in women in the lowest tertile of folate (plasma folate: 5.26-25.4nmol/L) was 2.04 compared with that in women in the highest tertile of folate (p<0.001)[26].A cross-sectional observational study in Japanese subjects revealed that folate intake had a statistically significant, inverse and linear Journal of Nutrition and Health Sciences association with depressive symptoms in men but not in women [11,23].However, this interventional study showed improvement of depression symptoms in young women.This gender difference of folate status in depressive symptoms was compared using the CES-D score [28].Compared with the lowest tertile, the middle and uppermost tertiles of plasma folate were associated with a 39-40% reduced odds of elevated CES-D score (>16) among women (p=0.006)[28].On the other hand, by structural equation modeling, plasma folate completely mediated the inverse healthy eating index-CES-D association among men only [28].

The nutrients described in
Meta-analysis of psychiatric tests including CES-D [12] indicates that the polymorphisms of MTHFR [2,4,5], 5-HTT [6,10,29] and DRD4 [9,10] have a small but reliable influence on depression and personality [29].Serotonin transporter inhibitor is an effective antidepressant and S/S homozygote of 5-HTT is a risk factor for depression [6].In fact, functional magnetic resonance imaging (fMRI) illustrated greater amygdala activity in S-allele carriers in comparison with L/L homozygotes of 5-HTT, because the amygdala response is crucial for depression-related temperamental traits [8,30].In addition, the imaging by single-photon emission computed tomography (SPECT) of midbrain serotonin transporter revealed lower midbrain radioactive ligand binding of the depression patients compared with the controls [31].The behavioral phenotypes may be affected by environmental factors including stress [6] and folate status [1,2,13,14] (Table 2).In addition to the CES-D score, magnetic resonance imaging (MRI) revealed that white-matter hyperintensities had significant correlations with both tHcy and depressive symptoms in patients with low folate levels [32].Although the elucidation of brain imaging and molecular mechanisms of depression is strongly needed, clinical supplementation of folate to reduce depressive symptoms is possible.In support of this study, clinical folate supplementation in the treatment of depressive patients with [14,33] or without antidepressants [14,34] has been partially successful.Folate has been found to further reduce symptoms in folate-deficient patients with depression when used in conjunction with an antidepressant [33].In a prospective, double-blind, placebo-controlled study, hospitalized older patients received either a normal hospital diet plus nutritional supplements providing 12 vitamins and 11 minerals or a normal hospital diet plus a placebo daily for 6 months [34].The supplement significantly increased red cell folate and reduced depression symptoms in all patient groups including those with depression (p=0.021)[34].
This study had some limitations.First, although the narrow age range (18-26 years, median 20 years) of women makes the sample more homogeneous, we were unable to examine the effects of the predictor variables in older individuals and men [1,2,20].In a previous folic acid supplementation experiment without CES-D testing, we confirmed similar effects of fortified folic acid bread on serum folate (p<0.001) and tHcy (p<0.001) in male subjects (n=30) with all genotypes of MTHFR (unpublished data).A second limitation was the lack of a mechanistic study in the brain between folate input and CES-D score output.In order to elucidate, functional MRI (fMRI) tests of the amygdala [8,30] and single photon emission computed tomography (SPECT) tests of serotonin in brain [31], to substantiate CES-D scoring [12], are needed.A third limitation was the lack of combination data of 14 genotypes of MTHFR, 5-HTT, and DRD4 because of low statistical power caused by the small sample number and rare variant frequencies, thus a large study sample is needed.A fourth limitation was the omission of other candidate genes for depression including the ANK3 (ankyrin3) gene found by the psychiatric genome wide association studies (GWAS) [35].
Nutritional inadequacy of folate is widespread; hence, programs to increase supplemental intakes of 100 µg folate/d have been recommended [36], but an adequate amount of folate depends on genetic polymorphisms [3].In fact, in T/T homozygotes of MTHFR the serum folate was lower and tHcy was higher at 0 wk of the folic acid period compared with other genotypes (Table 2, 3).Nutritional intervention with folate may be a cost effective way of preventing and treating depression and other psychosis including schizophrenia [37].To improve depressive symptoms and folate status of young Japanese women with genetic polymorphisms vulnerable to depression, folate intake greater than the RDA may be necessary.

Conclusion
Folic acid supplementation in Japanese women with depression-related polymorphisms was effective in reducing depression scores.

Table 5 :
Effects of folic acid supplementation on serum folate, serum total homocysteine and CES-D scores of subjects without depressive symptoms (CES-D score ≥16) and subjects without depressive symptoms (CES-D score <16).
, left).All values are medians with 25 th -75 th percentiles in parentheses.1Difference of effects of folic acid treatments and genotypes by repeated-measures ANOVA.

Table 2 :
Effects of folic acid supplementation on serum folate of subjects with 14 different genotypes

Table 4 :
Effects of folic acid supplementation on CES-D score of subjects with 14 different genotypes

Table
Table 1, i.e., folate, vitamins B 2 , B 6 , and B 12 , and protein, are required for homocysteine metabolism and S-adenosylmethionine serves as the universal methyl donor in a variety of methylation reactions, including those involving neurotransmitters and epigenetic modification of DNA [1,14].