Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Shirley Mcilvenny

Department of Health and Nutrition
National Institute of Integrative Medicine

Prof Shirley Mcilvenny MD, MBBCh, FRCGP(UK), FRACGP, DRCOG, Harvard Macy Scholar is a family physician and nutritional doctor at the National Institute of Integrative Medicine, Gold Coast, Queensland, Australia. She graduated from Queen’s University Belfast, UK and completed her MD thesis at Queen’s on Fatigue in a Developing Country. Dr Shirley MD is currently CEO of the Food Coach Institute which offers nutritional training worldwide and is also President of the International Association of Health and Nutrition Coaches.

Previously she was Head of Family and Community Medicine at Faculty of Medicine and Health Sciences, Sultan Qaboos University and Professor of Education at Bond University, Queensland, Australia. She spearheaded the first MRCGP International, a College Board Examination coupled with post-graduate training in Family Medicine in collaboration with the Royal College of General Practitioners in London, UK.


Her current research interests include new theories of dietary management of Type 2, gestational and pre-diabetes, obesity and nutritional interventions in mental health. Dr Shirley MD has developed on online resource and nutritional programs for Diabetes patients- the ALIVE Program. This is being rolled out globally to combat the current world-wide epidemic of diabetes.

Other Editorial Board Members - JNH

Kathy K Isoldi

Assistant Professor
Department of Nutrition
Long Island University
United States

Nahla Al-Bayyari

Assistant Professor
Human Nutrition and Dietetics
Al-Balqa Applied University

Jyotsna Sharman

Assistant Professor
Department of Health and Human Performance
Radford University
United States

Mohsen Meydani

Friedman School of Nutrition Science and Policy
Tufts University
United States

Alireza Jahan-mihan

Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
United States

Kimberly B Myers

Associate Professor
Department of Nutrition Science
East Carolina University
United States

Magdalena Pilska

Assistant Professor
Faculty of Human Nutrition and Consumer Sciences
Warsaw University of Life Sciences

Tracey Ledoux

Assistant Professor
Department of Health and Human Performance
University of Houston
United States

Antonio Sanchez-Pozo

Department of Biochemistry and Molecular Biology II
University of Granada

Andreu Palou

Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
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