ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Angela Myracle

Assistant Professor
School of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
  • Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
  • Identifying functional food components that decrease oxidative stress, in vitro and in vivo
  • Bioavailability of phytochemicals
  • Nutrient quality of sustainable food systems
  • Quantitative and qualitative phytochemical profiling of whole foods
  • Phytochemical composition differences between organic foods and conventional foods




Other Editorial Board Members - JNH

Meijun Zhu

Assistant Professor
School of Food Science
Washington State University
United States

IRENE HATSU

Assistant Professor
Department of Human Science
The Ohio State University
United States

Kathy K Isoldi

Assistant Professor
Department of Nutrition
Long Island University
United States

Carol A. DeNysschen

Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States

Laurel M Wentz

Assistant Professor
Department of Nutrition Science
East Carolina University
United States

SIBYLLE KRANZ

Associate Professor
Department of Nutrition Science
Purdue University
United States

Chong Lee

Associate Professor
School of Nutrition & Health Promotion
Arizona State University
United States

Jyotsna Sharman

Assistant Professor
Department of Health and Human Performance
Radford University
United States

CHARLES C. MUSCOPLAT

Professor
Department of Food Science and Nutrition
University of Minnesota
United States

Leonard E Gerber

Associate Professor
Department of Nutrition and Food Sciences
University of Rhode Island
United States
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