ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Magdalena Pilska

Assistant Professor
Faculty of Human Nutrition and Consumer Sciences
Warsaw University of Life Sciences
Poland
BIOGRAPHY:

Dr. Magdalena Pilska graduated from Faculty of Psychology of University of Warsaw in 2000 where she received Master’s degree in Psychology and her PhD in Nutritional Sciences from Faculty of Human Nutrition and Consumer Sciences of Warsaw University of Life Sciences in 2006. Her research interests has always focused on social psychology area and evolved towards food and eating. Working on her PhD thesis she explored the impact of five main personality traits (included in Big Five Personality Model) on women healthy eating behavior, eating attitudes and healthy eating knowledge. 

Dr Pilska has been an Assistant Professor at the Faculty of Human Nutrition and Consumer Science of WULS and full member of Polish Society of Social Psychology from 2008. In her university work dr Pilska further investigates wide range of psychological factors influencing human eating behaviors – from healthy diet to eating disorders and obesity. While teaching students dr Pilska conducts lectures and seminars of Psychology of Food and Eating, Social Psychology, General Psychology through blended learning and e-learing.



RESEARCH INTERESTS:

All areas where psychology meets eating:

  • Especially social psychology, implicit and explicit attitudes, psychological and Social determinants of human eating behavior.
  • Relationships between emotions, mood, personality traits and healthy or unhealthy diet.
  • The psychological aspects that determinate eating disorders and obesity.




Other Editorial Board Members - JNH

Shirley Mcilvenny

Professor
Department of Health and Nutrition
National Institute of Integrative Medicine
Australia

VICTORIA J VIEIRA-POTTER

Assistant Professor
Department of Nutrition and Exercise Physiology
University of Missouri
United States

Yanyan Li

Assistant Professor
Department of Health and Nutrition Sciences
Montclair State University
United States

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

Kathy K Isoldi

Assistant Professor
Department of Nutrition
Long Island University
United States

Neeta Singh

Associate Professor
Department of Nutrition
University of the Incarnate Word
United States

PUNAM OHRI-VACHASPATI

Associate Professor
School of Nutrition and Health Promotion
Arizona State University
United States

NATASHA TASEVSKA

Assistant Professor
School of Nutrition and Health Promotion
Arizona State University
United States

Sohail Mushtaq

Senior Lecturer
Department of Clinical Sciences
University of Chester
United Kingdom

CHARLES C. MUSCOPLAT

Professor
Department of Food Science and Nutrition
University of Minnesota
United States
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