ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Chong Lee

Associate Professor
School of Nutrition & Health Promotion
Arizona State University
United States
BIOGRAPHY:

Dr. Chong Lee is an Associate Professor at Arizona State University in the Exercise and Wellness Program. He is a population health scientist and biostatistician.



RESEARCH INTERESTS:

His research interests include cardiovascular disease (CVD) and cancer epidemiology, and preventive medicine. His current research focuses on investigating the combined impact of lifestyle risk factors (i.e., dietary habits, physical activity, cigarette smoking, etc) on chronic disease morbidity and mortality (e.g., coronary heart disease [CHD], stroke, cancer, and type 2 diabetes) and life expectancy across race and sex groups. His research interests also include establishing adiposity (e.g., waist, body fatness, WHR, WHtR) and fitness standards and constructing prediction algorithms of CVD, cancer (i.e., colorectal, breast, lung, etc), and type 2 diabetes using lifestyle factors.





Other Editorial Board Members - JNH

Dayong Wu

Associate Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States

Edralin A Lucas

Associate Professor
Department of Nutritional Sciences
Oklahoma State University
United States

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

Theresa Loomis

Director
M.S.Nutrition and Dietetics Program
State University of New York
USA

NATASHA TASEVSKA

Assistant Professor
School of Nutrition and Health Promotion
Arizona State University
United States

Andreu Palou

Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain

Ana Cristina Lindsay

Associate Professor
Department of Nutrition
University of Massachusetts Boston
United States

Antonio Sanchez-Pozo

Professor
Department of Biochemistry and Molecular Biology II
University of Granada
Spain

Mridula Chopra

Senior Lecturer
School of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom

Yao Olive Li

Assistant Professor
Department of Human Nutrition & Food Science
California State Polytechnic University
United States
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