ANNEX PUBLISHERS

Editorial Board Member - JOO

ALI RAFE

Assistant Professor of Food Engineering
Research Institute of Food Science & Technology
Iran
BIOGRAPHY:

Dr. Ali Rafe is presently working as an Assistant Professor of Food Engineering at Research Institute of Food Science & Technology, Iran. He is also working as Research Assistant in Research Institute of Food Science & Technology. He also worked as Research Scholar in Department of chemical and Bimolecular Engineering in North Carolina State University (NCSU) for six months as a J-1 Exchange visitor. He has completed PhD in Food Engineering at Ferdowsi University of Mashhad (FUM), Iran. He had almost 14 peer reviewed articles in his name. He had delivered eight conference presentations in various institutions. He is also an Editorial Board member and reviewer in many International journals.



RESEARCH INTERESTS:

His research interests includes

  • Food Hydrocolloids (Rheology and functional properties)
  • Food Engineering, Membrane technology & its application in edible oil industry




Other Editorial Board Members - JOO

MASAYOSHI YAMAGUCHI

Professor
Department of Hematology and Medical Oncology
Emory School of Medicine
Emory University
United States

SHAMSUN NAHAR

Professor
Department of Family & Community Medicine
King Khalid University
Kingdom of Saudi Arabia

WINNIE CHAN

Department of Nutrition & Dietetics
University Hospitals Birmingham NHS Foundation Trust
United Kingdom

ASISH K. SAHA

Associate Professor
Department of Medicine
Boston University
United States

XU-FENG HUANG

Professor
School of Health Sciences
University of Wollongong
Australia

ZAYDE ALCICEK

Associate Professor
Faculty of Marine Sciences and Technology
Canakkale Onsekiz Mart University
Turkey

UMA D PALANISAMY

Associate Professor
Department of Biomedical Science
Jeffrey Cheah School of Medicine and Health Sciences
Monash Universtiy
Malaysia

VOJTECH HAINER

Associate Professor
Institute of Endocrinology
Obesity Management Center
Prague
Czech Republic

CARLOS ALBERTO NOGUEIRA DE ALMEIDA

Professor
Department of Paediatric Nutrition
Brazilian Association of Nutrology
University of Ribeirao Preto
Brazil

ALI H. MOKDAD

Professor of Global Health
Institute for Health Metrics and Evaluation (IHME)
University of Washington
United States
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