ANNEX PUBLISHERS

Journal of Bioterrorism and Biosafety

Editorial Board Member - JBBS

PERNG GUEY CHUEN

Associate Professor
Department of Microbiology and Immunology
National Cheng Kung University
Taiwan
BIOGRAPHY:

Dr. Guey Chuen Perng is currently working as an associate professor at Department of Microbiology and Immunology, National Cheng Kung University and at Center of Infectious Diseases and Signaling Research, National Cheng Kung University. He completed his PhD in  Microbiology at University of California, Davis. He published various articles in international journals. 

 



RESEARCH INTERESTS:

Dr. Guey Chuen Perng research is mainly focused on understanding the pathogenesis of disease development during viral infections and the innate host response to these infections and Dissecting the dynamic interactions between viruses and a susceptible host factor, which may result in a dire consequence, is the methodological approach to achieve the goal.





Other Editorial Board Members - JBBS

Li Cai

Associate Professor
Department of Biomedical Engineering
Rutgers University
United States

Charles O. Thoen

Professor
College of Veterinary Medicine
Iowa State University
United States

MICHAEL H. A. ROEHRL

Associate Professor
Department of Laboratory Medicine and Pathobiology
University of Toronto
Canada

Edward Joseph Bottone

Emeritus Professor
Department of Infectious Diseases
Mount Sinai School of Medicine
United States

Massimo Ciccozzi

Department of biostatistics and viruses evolution
National Institute of Health
Rome

Bryan Krantz

Associate professor
Department of Microbial Pathogenesis
University of Maryland
United States

Barbara Anne Curbow

Professor
Department of Behavioral and Community Health
School of Public Health
University of Maryland
United States

Lela Bakanidze

Professor
Georgian Biosafety Association
Europe

Wen-Quan Zou

Associate Professor
Departments of Pathology and Neurology
Case Western Reserve University School of Medicine
United States

HENGYI XU

Associate Professor
State Key Laboratory of Food Science and Technology
Nanchang University
China

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