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Articles Related to Amino acids

Cloning of Perilipin 2 Gene and Investigating its Expression Level in Porcine Longissimus Muscle

PLIN2 belongs to one member of PAT (Perilipin, Adipophilin and Tip47) family, which plays an important role in regulating lipid storage and could be regarded as a candidate gene for intramuscular fat deposition in pigs. This study tried to clone the coding domain sequence (CDS) of PLIN2 gene, compare the nucleotide acids and deduced amino acids sequence, physiological characteristics, structure and the expression level between Wujin (fatty breed) and Landrace (lean breed) pigs. The results showed that the mutation of nucleotide acids led to the mutation of deduced amino acids between two pig breeds.
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A Comparison of Blood Amino Acid Concentrations Following Ingestion of Rice and Whey Protein Isolate: A Double-Blind Crossover Study

This study investigated comparative concentrations of individual amino acids, total amino acids (TAA), non-essential amino acids (NEA) and essential amino acids (EAA) in the blood after the administration of Rice Protein Isolate (RPI) compared to Whey Protein Isolate (WPI).
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Editorial Board Members Related to Amino acids

Ramesh Gupta

Professor of chemistry
Nagaland University
India

Jamie I. Baum

Assistant Professor
Department of Food Science
University of Arkansas
United States

Ramesh C. Gupta

Department of Chemistry
Nagaland University
India
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