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Articles Related to Food Consumption

Factors Associated with Junk Food Consumption Affecting Saudi University Female Students

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Glycemic Index and Glycemic Load of a Carbohydrate-Rich and Protein-Rich Formula Diet

Obesity is well associated in various chronic diseases such as type 2 diabetes, hyperinsulinemia, dyslipidemia and atherosclerosis. Thus, for persons with obesity and diabetes, food with low GI are recommended in order to lower the glycemic response.
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