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Articles Related to Garri

Comparative Study on the Nutritional and Anti-Nutritional Compositions of Sweet and Bitter Cassava Varieties for Garri Production

A comparative study on the proximate, mineral amino acid and anti nutritional compositions of sweet and bitter cassava varieties was done to ascertain the nutritional quality and safety after 72 h of fermentation for garri production.
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Editorial Board Members Related to Garri

Jorge Cerezal Garrido

Jorge Cerezal Garrido

Associate Professor
Department of Surgery
Medical school of the University Miguel Hernandez
Spain
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