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Articles Related to biosecurity

Prevention and Control of Production Limiting Goat Diseases on Small Farms

This article was written in support of development of new strategies to control economically important diseases of goats, and advance the body of knowledge of agricultural professionals and small farmers on disease surveillance and biosecurity for farm operations. The goat industry has been looking for more effective ways to alleviate health problems for a long time. There is an evolving need for scientists, agricultural professionals with expertise in small ruminants, along with the input from goat producers, to develop strategies tailored for specific disease prevalence that affects sustainable small ruminant productions.
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The BMBL and Biosafety Levels

Scientists began developing and publishing a series of best practices to mitigate laboratory risks in the 1970’s. These biosafety guidelines are disseminated by the Department of Health and Human Services in the publication Biosafety in Microbiological and Biomedical Laboratories (BMBL).
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Editorial Board Members Related to biosecurity

TANYA D. GRAHAM

Professor
Veterinary Pathologist
South Dakota State University
United States

Isabelle Perroteau

Professor
Department of Clinical and Biological Sciences
University of Turin
Italy
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