Journal of Advancements in Food Technology (JAFT) is an online international open access journal which inspires the publication of new information and thus enhances the awareness, provides benefits to the readers, students, research scholars etc. in the areas of food and nutrition.
Target first decision within 21 days. Double-blind review by 2-3 field experts.
All articles CC BY 4.0. No paywalls. Compliant with funder mandates worldwide.
Every article receives a unique DOI. Indexed in PubMed, Google Scholar, CrossRef.
Published within 7 days of acceptance. No unnecessary delays in dissemination.
Readers in 170+ countries. Waiver program available for authors from developing nations.
No word limits. Multiple article formats: research, reviews, case reports, short communications.
Submit your original research, reviews, and case reports. No submission fees. Double-blind peer review within 21 days.
Subject areas covered by Journal of Advancements in Food Technology. Click any topic to learn more.
Full aims & scope →Upload your manuscript via our online portal. Quality check within 48 hours.
Double-blind peer review by 2-3 field experts. Target decision: ~21 days.
Constructive feedback from reviewers. Dedicated editorial support throughout.
Published within 7 days. DOI assigned via CrossRef. Globally indexed.
