Journal of Nutrition and Health Sciences (JNHS) is an open access journal aims to publish research and review articles focused on the integration of nutrition, physiology, clinical investigations, molecular and cellular biochemistry of metabolism. Journal of Nutrition and Health Sciences also aims to serve the scientific community by exploring the ideas of the scientific researchers, it plays a key role in exposure of their reviewed articles through online for free openly available to researchers worldwide.
Major areas of interest
Journal of Nutrition and Health Sciences contributes to the improvement of public health through quality research and a better understanding of the science involved in nutrition and dietetics. It is crucial reading for all specialists involved with nutritionary medicine analysis, the role of nutrition in public health, and also the identification of sensible solutions to public health issues.
Subject areas include, but are not restricted to the following fields:
