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Open Access Journal
Journal of Nutrition and Health Sciences
ISSN:
2393-9060
IF:
4.2*
DOI:
10.15744
Email:
jnh@annexpublishers.com
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Double-blind
Target decision
~21 days
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None
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CC BY 4.0
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Volume 5 - Issue 4
Volume 5 · Issue 4
10 articles in this issue
JNH
#1
Drinking Patterns and Fluid Intake in the Settings Workplace and University: A Systematic Review
Walden M
📄 PDF
JNH
#2
Nutritional Status of Under-5 Children of Forcibly Migrated People Living in Ukhia, Cox Bazar, Bangladesh
Islam K
📄 PDF
JNH
#3
Beneficial Effects of Vitamin E against Indomethacin-induced Glutathione Depletion, Acetylcholinesterase Activity, (Na+,K+)-ATPase Activity and Osmotic Fragility of Erythrocyte
Ahmad I
📄 PDF
JNH
#4
Bacteriology and Antibiogram of pathogens isolated from wound infections at Cheshire Hall Medical Laboratory, Turks and Caicos Islands
Lyons-Dobney LE
📄 PDF
JNH
#5
The ACAI (Euterpe oleracea Mart.) Pulp Consumption Improves Blood Pressure Levels in Women with Higher Concentrations of Interferon-Gamma
Gomes SF
📄 PDF
JNH
#6
Nutritional Quality of Inventory at a Milwaukee Food Pantry
Agyemang P
📄 PDF
📄 Full Text
JNH
#7
Impact of Eating Habits on Cellular Regeneration and Weight Balance in the Central African Republic
Djorie SG
📄 PDF
📄 Full Text
JNH
#8
Assessment of Dietary and Total Greenhouse Gas Emissions from Group of Twenty (G20) and the World
Tseng AA
📄 PDF
📄 Full Text
JNH
#9
Women Empowerment and the Nutrition Status of Children Aged Between 6-59 Months
Chipili G
📄 PDF
📄 Full Text
JNH
#10
Impacts of Climate Change on Livestock Production and Productivity and Different Adaptation Strategies in Ethiopia
Tiruneh S
📄 PDF
📄 Full Text
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