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Articles Related to Cardiovascular disorders

Food Energy Cost of Overweight and Obesity: A Model to Estimate the Amount of Food Expended for Excess Body Weight in a Community

Over-consumption of food energy entails body fat accumulation, overweight, obesity and increased risks of diseases. It is also indirectly associated with poor body condition followed by forced rest periods and limitations of activities and tasks. At community or global level, excess body weight could indirectly influence the environment by advancing food demand and the pressure on food production resources.
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Editorial Board Members Related to Cardiovascular disorders

Shi J. Liu

Professor
Department of Pharmaceutical Sciences
University of Arkansas for Medical Sciences
United States

YUNBO LI

Professor
Department of Pharmacology
Campbell University School of Osteopathic Medicine
United States

Shehab M. Abd El-Kader

Professor
Faculty of Physical Therapy
Cairo University
Egypt
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