Articles Related to Milk composition
Comparison of Weight Gain, Milk Production, and Milk Composition of Iranian Mamasani Goat and its Cross with Saanen
Crossbreeding can be a breeding strategy to facilitate genetic improvement in native goat production. For this purpose, the performance of weight gain, milk production and milk composition of native Mamasani goat with Mamasani goat × Saanen (F1) as crossed goat breed during 2012 to 2014 years were compared. According to the results, effect of genetic groups on birth weight (BW) was not significant but Weaning weight (WW) was significant (P <0.05). The average birth weight and weaning weight for native Mamasani and crossed F1 goats were 2.85 ± 0.23; 2.98 ± 0.19 and 9.52 ± 0.28; 11.61 ± 0.28 respectivel
Review on Goat Milk Composition and its Nutritive Value
Goat milk is an important nutrient for humans, especially who have problem of lactose intolerance and sensitive to other animals’ milk. Goat milk is composed of different usable nutrients which are important to their young and humans.