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All Science and Engineering articles published in our Open Access journals are freely accessible to read, download and share..

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  • Annex Publishers

    Annex Publishers, as an Open Access publication model allows the dissemination of research articles to the worldwide community. We offer you the advantage of interaction with the most effective minds from the scientific community. All articles printed under open access will be accessed by anyone.
  • Why Open Access?

    Provides for unrestricted access to journals and publications, along with an ideal platform for thousands of scholarly brains to return together for development of science. Open Access helps accelerate the pace of scientific discovery, encourage innovation, enrich education, and stimulate the economy to enhance the knowledge of the general public.
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Recent Articles

Benefits and Constraints of Vitrification Technologies for Cryopreservation of Bovine In Vitro Fertilized Embryos

Cryopreservation is the use of ultra-low temperatures to preserve whole living cells and tissues in order to retain their structural integrity and maintain their physiological viability. It enables long term storage of cells in order to circumvent the need for continuous in vitro culture. When cryopreserving bovine embryos there are two means of cryopreservation: slow programmable freezing and vitrification. While controlled-rate and slow freezing can be applied widely to in vivo derived-embryos, this methodology remains less successful for embryos produced in vitro.

Food Intake Circadian Chronology: A Healthy Rising Science

Chronophysiology is an evolutionary multiscience that enables animals including humans to cope with the fluctuating environment. Timing of food intake has been discovered to orchestrate postprandial circadian rhythms of nutrient ingestion, digestion, transport, and metabolism. As such, chrono-orchestration of food intake regulates appetite and eating rate after Chrononutritional physiology is a major unnoticed healthy science that, in light of realistic modeling and understanding of voluntary feed intake in food-producing ruminant models, offers practical perceptions towards establishing health-improving feasible nutritional programs and regimens.